Chocolate Chia Seed Pudding
Chia pudding has always been a go to breakfast recipe for me. It’s so easy to throw in the fridge the night before and has it ready to go for breakfast in the morning. Topping it with a little homemade granola and its perfect!
1/4 Cup Chia Seeds
1 Can of Coconut Milk
2 Tbsp Cocoa Powder
1 Tsp Vanilla Extract
1 Tsp Maca Powder
Sweetener to Taste
In a jar add all the ingredients. Give it a good shake and make sure everything is well combined.
Set it in the fridge overnight or for at least 4-6 hours.
In the morning grab it add some homemade granola and fresh fruit and enjoy!